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Lemon & oregano chicken traybake

An all-in-one supper of roast, cheap chicken thighs and crispy new potatoes with all the sunshine flavours of the Med

Author: Good Food team

Creamy courgette lasagne

Serve up this creamy quick dish for a last minute dinner party and impress veggie friends.

Author: Good Food team

Three hour pork belly

Still a relatively cheap cut, pork belly yields beautiful soft flesh and crisp crackling when slow-roasted.

Author: Matt Tebbutt

Somerset stew with cheddar & parsley mash

This family winter warmer is full of flavour and goodness. Adapt for meat lovers by adding sausages

Author: Good Food team

Pork ragout with carrots & cumin

Kids will enjoy the sweet flavours from the carrots and raisins in this dish, and everyone will love the warm, mild spices

Author: Good Food team

Cajun turkey steaks with pineapple salsa

Turkey is the ultimate healthy, feelgood food - low in fat but high in protein. Jazz it up with a spicy salsa

Author: Good Food team

Rich braised beef with melting onions

Spoil your family with meltingly tender braised beef, that won't break the bank

Author: Sara Buenfeld

Chicken & ham lasagne

This comforting dish of layered pasta sheets, meat and spinach is topped with gooey, melted cheese - freeze now for entertaining later

Author: Justine Pattison

Roasted vegetable & feta tostada

A Mexican-inspired crispy, oven-toasted tortilla with roasted vegetables and a zingy tomato and avocado salsa

Author: Good Food team

The ultimate makeover: Macaroni cheese

A lighter version of this favourite comfort food dish, that doesn't compromise on flavour

Author: Angela Nilsen

Turkey Singapore noodles

Turkey curry is a traditional leftovers dish, but this stir-fry brings the dish bang up to date

Author: Barney Desmazery

Ricotta & spinach gnudi

Try these light ricotta and herb dumplings from Lina Stores for a classic Italian main. Serve your gnudi with plenty of sauce and parmesan

Author: Lina Stores

Enchilada pie

Give your midweek meal a Mexican twist with our easy enchilada pie. Packed with nutritious veggies, it provides a whopping four of your 5-a-day

Author: Cassie Best

Easy beef hotpot

Stretch a pack of mince to make this hearty dish. It's perfect eaten straight from the bowl with a spoon and some crusty bread on a cold winter's night

Author: Good Food team

Thai pork & peanut curry

Use fragrant hot red curry paste as the base to this coconut curry dish with baby sweetcorn, coriander and soy

Author: Cassie Best

Paprika pork

This superhealthy pork one-pot is a midweek miracle. Serve with rice or noodles for an everyday favourite

Author: Good Food team

Beef & vegetable casserole

A traditional braised beef stew with thick, rich gravy - an ideal recipe for cheap cuts, as slow-cooking guarantees a tender dish

Author: Sarah Cook

Thai pork & peanut curry

Use fragrant hot red curry paste as the base to this coconut curry dish with baby sweetcorn, coriander and soy

Author: Cassie Best

Beef & vegetable casserole

A traditional braised beef stew with thick, rich gravy - an ideal recipe for cheap cuts, as slow-cooking guarantees a tender dish

Author: Sarah Cook

Lentil lasagne

Vegan cooking made easy - this Italian bake uses cauliflower and soya milk for a white sauce and canned lentils as filling

Author: Good Food team

French bean & duck Thai curry

Traditionally, this is made with Asian snake beans, which taste very similar to French beans - but are about a foot long

Author: Barney Desmazery

No fuss shepherd's pie

We've got some lovely twists on shepherd's pie on the site, but we were missing a definitive version of this classic family recipe - here it is!

Author: Good Food team

Easy chicken & chickpea tagine

Making a mouthwatering Moroccan-inspired meal doesn't have to be difficult - this no-fuss one-pot dinner is full of flavour

Author: Chelsie Collins

Almond crusted fish with saffron sauce

Here's a traditional Italian favourite - a classic Venetian dish dating back to the 14th century

Author: Mary Cadogan

Spiced yogurt spatchcock chicken

Spatchcocked chicken is ideal for the barbecue as it cooks quickly and evenly - marinate in yogurt, coconut and spices for extra kick

Author: Good Food team

Rice & peas with mango chicken

Affordable, tasty and filling, this Lesley Waters dish will become a family favourite

Author: Lesley Waters

Paprika pork

This superhealthy pork one-pot is a midweek miracle. Serve with rice or noodles for an everyday favourite

Author: Good Food team

Creamy mustard pork

A delicious recipe to add new dimensions of flavour to pork - also works well served with noodles

Author: Phil Vickery

Cheese & spinach penne with walnut crumble

A twist on macaroni cheese, with added veg and a crunchy topping of bread and nuts - make in batches and freeze

Author: Sara Buenfeld

Duck Meatloaf

Author: Sam Sifton

One pot chicken chasseur

This French bistro classic is easy to make at home and fabulous with creamy mash or crusty bread

Author: James Martin

Sausage & bean one pot

Warm yourself up on a chilly night with this comforting one-pot, and avoid the washing-up too

Author: Good Food team

Caesar turkey burgers

Give burgers a superhealthy twist with this wholesome, low-fat family recipe

Author: Good Food team

No fuss shepherd's pie

We've got some lovely twists on shepherd's pie on the site, but we were missing a definitive version of this classic family recipe - here it is!

Author: Good Food team

Sticky pork with cranberries

Use up leftover Christmas cranberry sauce in this quick pork braise, lovely with a dollop of mash

Author: Good Food team

Auvergnese Seven Hour Leg Of Lamb

This dish, brought to The Times by Patricia Wells in 1988, came from a cheesemaker near Salers, France. The lamb is cooked long and slow alongside vegetables for several hours. While the dish is called...

Author: Patricia Wells

Spicy cheese & tomato bake

A super-simple pasta bake that uses sundried tomato pesto, paprika and two cheeses - Parmesan and goat's cheese

Author: Sara Buenfeld

Family meals: Easy fish pie recipe

A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick toddler meals or cook in a big dish for the perfect family supper

Author: Caroline Hire - Food writer

Boiled bacon with cabbage & carrots

A classic. Boiled bacon is always well received, whatever the occasion, but we especially love the leftover sandwiches the next day!

Author: Barney Desmazery

Lincolnshire sausage & lentil simmer

A one-pot hearty stew to share with friends and family - you can make ahead and freeze it if you prefer

Author: Silvana Franco

Lincolnshire sausage & lentil simmer

A one-pot hearty stew to share with friends and family - you can make ahead and freeze it if you prefer

Author: Silvana Franco

Moroccan spiced mince with couscous

Adding dried fruit, fresh mint and warm spices to savoury dishes is typical of North African cooking. Quorn replaces meat in this recipe

Author: Good Food team

A good steak & kidney pie

An old favourite - a traditional steak and kidney pie, comfort food at its best.

Author: Ruth Watson

Baked turkey meatballs with broccoli & crispy potatoes

Turkey mince is the leanest of its kind and is great rolled up into balls and served with tomato sauce and veg

Author: Lucy Netherton

Tomato & anchovy risotto with crispy crumbs

Use up budget storecupboard groceries in this simple Italian rice pot with basil and breadcrumb topping

Author: Cassie Best

Thai pork & peanut curry

Use fragrant hot red curry paste as the base to this coconut curry dish with baby sweetcorn, coriander and soy

Author: Cassie Best

Slow roast pork with apples & peppers

This is a no-effort dish with only 20 minutes prep - just serve straight from the oven

Author: James Martin

Sea bass with sizzled ginger, chilli & spring onions

The aromas released while cooking this dish will have everyone licking their lips in anticipation

Author: Jane Hornby

Somerset stew with cheddar & parsley mash

This family winter warmer is full of flavour and goodness. Adapt for meat lovers by adding sausages

Author: Good Food team